To provide resources for consumers interested in learning the basics of food and farming, Rodale Institute launches a new free online course.
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The Ecdysis Foundation launches a groundbreaking project to investigate regenerative farming in farms and ranches across the U.S.
Recognizing the validity of different scientific practices and diverse sources of evidence can help promote much needed change in the food system.
The Rodale Institute published the Soil-Carbon Solution, addressing regenerative agriculture and solutions to climate change
Food Tank is partnering with the International Fund for Agricultural Development (IFAD) and the Global Alliance for the Future of Food to bring an exciting series of panel discussions about how to transform the world’s food systems. Our sixth panel event will focus on the theme “Agroecological and Regenerative Solutions for Stronger Communities.”
Join us for this panel of Regenerative Earth Summit, a unique opportunity to learn more about the implementation of regenerative principles in the business community. Speakers include: John Fullerton, Founder & President of Capital Institute; David Vetter, President of Grain Place Inc; Danielle Nierenberg, President of Food Tank; and moderator Phil Taylor, Co-founder of Mad Agriculture.
The standards, which require more sustainable and equitable practices than many existing certifications, are based around three pillars: soil health and land management, animal welfare, and farmer and worker fairness.
General Mills launches a regenerative wheat farming pilot program to train farmers on regenerative practices and encourage 1 million acres by 2030