The organization Kosegare in Japan encourages young people from farming families to leave high-stress jobs in cities and start new businesses back home.
For many Ugandans, farming is a career of last resort. Project DISC is changing that, inspiring a generation of farmers through sustainable school gardens.
This Earth Day, we’ll be highlighting the importance of farming for protecting biodiversity, creating economic opportunities, and improving nutrition
Felipe Tendick-Matesanz is a public health scientist who has focused his efforts on building participatory and community driven sustainable food systems.
Food hero, Russ Kremer is a NRDC Going Green winner and a pioneer in environmentally sustainable, humanely-raised drug-free pig farming
Guest Blog from Chef Ann, the Renegade Lunch Lady discusses Salad Bar Nation, a campaign to get salad bars in 2013 schools this year.
Food Tank Summit Speaker Spotlight: Alan Shannon, Public Affairs Director for the USDA Food and Nutrition Service’s Midwest Region.
In January of 2013, Bolivian President Evo Morales signed a new law that declared that family farming is of “public and national interest.”
One of the most anticipated speakers of Food Tank’s upcoming event: ‘We Can Change the Food System, Chicago!’ is Greg Christian