Unilever helps young entrepreneurs bring sustainable and healthful living to people around the world.
These Twenty Young People Are Changing the Food System in Huge Ways
Youth around the world are creating inspiring projects and products that are changing how we grow, prepare, and eat food.
Agricultural Research Can Ease Food Insecurity in Conflict Zones
GFAR and its partners have been working to show that agricultural innovation and research during and after protracted crises is fundamental to fighting hunger.
Take One Simple Step to Create a Better Food System—Today!
Take the pledge to stand up for a food system that is fair and just and join the almost 5,000 other supporters!
IFAD and Unilever Team Up to Fund Farmers and Food Security
A new global public-private partnership between IFAD and Unilever will address food security and poverty by improving smallholder access to markets.
Young Agricultural Professionals Are Driving Agricultural Development
Rebeca Souza, YPARD Representative in Brazil, gives her opinion about what will engage more young people in agriculture.
Design Students, Activists Collaborate to Create Sustainable Food Emojis
Sustainable food advocates now have a set of emojis at their disposal.
Reducing Postharvest Loss on the Ground: Interview with Noel Valentin Mulinda
Noel Valentin Mulinda sits down with us to discuss how postharvest technologies are helping Rwandan farmers achieve higher yields.
Grow Asia: New Initiative to Tackle Agricultural Problems
World Economic Form initiated the Grow Asia program this May to develop new partnerships to address food security in Southeast Asia.
Under the Mango Tree: New Documentary on Food Program for the Mentally Ill in Ghana
Under the Mango Tree is a forthcoming film about how food repaired the relationship between the mentally ill homeless and the citizens of Tamale, Ghana.
