The food system is contributing to antibiotic resistance. But we can change that.
Virginia Tech Research Explores Climate Change and the Future of Food in Nepal
Many communities in Nepal heavily rely on natural resources – the consequences of climate change will have a major disproportionate impact.
Lessons From a Young Farmer: “We Need to Be Open to Other Ways of Cultivating the Land”
Ty Schmidt hopes to inspire his peers to farm with future generations in mind.
Seventh Generation Wants to Show How Businesses Can Do Better
Through sustainability commitments, the certified B corporation is working to set an example for other companies.
GrownBy Connects Farmers and Eaters with Local Farms and Food
The COVID-19 pandemic highlighted the importance of online purchasing, as well as the stabilizing role of farms in local food systems.
Sustainable City Sparks Action in Dubai
The Sustainable City in Dubai is the first of its kind and has inspired one resident to start his own sustainable project.
AgFunder Report Finds Dramatic Growth in AgriFoodTech Sector
A recent report published by AgFunder finds that 2020 was a record-breaking year for investments in agricultural and food technologies.
U.N. Food Systems Champions on Scaling Agroecology
Members of the U.N. Food Systems Champions Network call for greater inclusivity, education, more communication across all sectors.
Online SNAP Could Broaden Access, but More Work Needed First
Living outside delivery ranges and limited broadband make it harder for rural SNAP participants to use online purchasing options.