Chef Michel Nischan was honored by the James Beard Foundation as the 2015 Humanitarian of the Year.
New Nordic Diet Is A Cost-Effective Way To Reduce Environmental Impact
Recent research reveals that sustainable diets are a cost-effective way of lessening environmental impact.
Fast Food Workers Achieve US$15 Minimum Hourly Wage in New York
Fast food workers in New York will earn a minimum hourly wage of US$15.
26 Inspiring Urban Agriculture Projects
Around the world, urban farms and gardens are cultivating good food on underutilized land.
New Platform Launched by FAO to Support Family Farmers Worldwide
The new Family Farming Knowledge Platform provides information on family farming around the world for policymakers and researchers.
Photo Contest: What Does Food Policy Look Like?
The Food Policy Networks project is creating a vision for food policy at the local and state levels.
30 Incubators and Funding Resources for Farms and Food
Food Tank highlights 30 resources available for producers who are working to create food sovereignty and sustainable farm business models.
45 Cities Will Sign Urban Food Policy Pact on World Food Day in Milan
The Urban Food Policy Pact, representing the coordinated efforts of 45 cities, will be signed on World Food Day at the conclusion of the Milan Expo 2015.
The Land of Milk and Uncle Honey: A Look at Agriculture’s Past as a Blueprint for the Future
Food Tank speaks with Alan Guebert and Gracie Foxwell about their new book, The Land of Milk and Uncle Honey.
Video Release: Good For You, Good For The Planet
The Barilla Group is working with farmers to create products that are “Good for you, good for the planet.”