EARTH University is training the next generation of agricultural researchers to revolutionize small-scale family farming from the ground up.
FANRPAN, based in South Africa, is doing innovative work engaging engaging a variety of stakeholders, including young people to improve global food security
Peaceful Belly is an organic farm located just outside of Boise, Idaho. It feeds residents of Southern Idaho through its CSA,and donates food yearly
The organization Kosegare in Japan encourages young people from farming families to leave high-stress jobs in cities and start new businesses back home.
For many Ugandans, farming is a career of last resort. Project DISC is changing that, inspiring a generation of farmers through sustainable school gardens.
This Earth Day, we’ll be highlighting the importance of farming for protecting biodiversity, creating economic opportunities, and improving nutrition
Food hero, Russ Kremer is a NRDC Going Green winner and a pioneer in environmentally sustainable, humanely-raised drug-free pig farming
Food Tank Summit Speaker Spotlight: Alan Shannon, Public Affairs Director for the USDA Food and Nutrition Service’s Midwest Region.
In January of 2013, Bolivian President Evo Morales signed a new law that declared that family farming is of “public and national interest.”