Global climate discussions will take place later this year in Paris, France, at COP 21.
Climate Change
Recipes for Change: Chefs Feature Ingredients from Small Farmers Adapting to Climate Change
Chefs and farmers are working together in the developing world to adapt to a changing climate and create unique #RecipesForChange.
James Beard Foundation Announces Sixth Annual Conference
The James Beard Foundation announces its sixth annual conference: Rethinking the Future of Food.
250 Must-Follow Twitter Feeds For Every Food Activist
Here are 250 Twitter accounts for every food activist to follow.
Echoing Green Fellows: Meet the Next Generation of Food System Leaders
2015 Echoing Green Fellows are tackling global problems with innovative, local solutions.
Harvesting the Research: Ecological Intensification Can Feed The World
Dr. Brian Petersen discusses the necessity for an agricultural paradigm shift toward truly sustainable practices.
Save Our Soils
Food Tank discusses what each of us can do to protect soil health with Michaël Wilde from the Save Our Soils campaign.
Video Release: Good For You, Good For The Planet
The Barilla Group is working with farmers to create products that are “Good for you, good for the planet.”
Colorado’s Incredible Irrigation System Conserves Water, Produces Green Energy
USDA approves Colorado hydropower project proposal for funding as part of a new conservation initiative.
101 fatti che ci rendono ottimisti sul futuro del cibo
Le 101 storie di persone, organizzazioni e attività chef anno ben sperare nel futuro sostenibile del cibo
