Food Tank produced a video highlighting how biocultural landscapes can benefit the health of both people and the planet.
Climate Change
Reindeer Herders of Northern Europe Confront Climate Change
The traditional livelihood of the Sámi reindeer herders is being threatened by climate change and land rights issues.
A Rare Look at Genetic Diversity in Our Food System
Genetic preservationists are vital to the sustainability of future food production.
Samburu Pastoralists Protect Environment and Culture
The Samburu pastoral way of life protects the environment in which they live, an environment essential to their culture.
Andean Values have Promoted Biodiversity and Sustainable Agriculture for Centuries
Indigenous people in Andes promote sustainable agriculture and crop biodiversity.
Can Agroecology Be Part of the Common Agriculture Policy?
Arc2020 is helping develop agroecological communities around Europe using pre-existing support structures.
UN Climate Summit Takes Steps to Ensure Food Security for 9 Billion People by 2050
GFAR stakeholders have been at the forefront of actions to raise awareness of the potential of agricultural systems in adapting and mitigating to climate change
BUGS Program Exemplifies Learning By Doing
Living Classrooms, based in Baltimore, Maryland, uses a learning-by-doing approach to teach youth about agriculture.
Acequias Canals Irrigation System is Vital to Agriculture in Arid Regions
Acequias traditions of the American southwest manage water irrigation in a democratic community structure.
Louisiana’s Boot Needs Repairing
National Estuaries Week brings together Louisiana communities to participate in restoration efforts.
