Education

Hope After Dark: One Acre Fund Gives the Gift of Light to Students in Rwanda

Thanks to One Acre fund, this student now sees a bright future ahead.

Sixteen School Lunch Programs Making a Difference

Organic, sustainable, and nutritious school lunch programs are a great way to fight obesity and food insecurity.

A New Way to Think About Fast Food

Chefs Roy Choi and David Patterson opened a new fast food restaurant in Los Angeles, CA.

Study Finds that Smallholder Farmers Need More Support to Adopt Conservation Agriculture Practices

A study of the adoption of conservation agriculture in Paraguay identifies challenges faced by small-scale farmers in its sustained implementation.

Let’s Get Growing: 10,000 Gardens in Africa

This innovative campaign aims to promote biodiversity, small-scale agriculture, and traditional foods. Learn more about how they are achieving these goals.

Growing the Local Food Economy of Denver as a Community

Grow Local Colorado is promoting local food, local economy, and local community throughout Denver, CO.

New Law Could Change France’s Food System for the Better

French Parliament has voted in favor of a law that could revolutionize their food system.

Bringing More Than Just Food to NYC Neighborhoods

Just Food describes their organization’s efforts to build a stronger, more just food system in NYC.

10 Farmer Training Programs Helping Veterans Heal

Programs across the country are helping veterans transition to a new, productive life working in food and agriculture.

Leading a Global Mission to Reduce Food Waste

The Postharvest Education Foundation provides innovative programs that motivate and empower people to reduce food waste around the world.

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