The World Health Organization (WHO) concluded that glyphosate, the herbicide in Monsanto’s Roundup weed-killer, is probably carcinogenic to humans.
Genetically Modified Organisms (GMOs)
Beware of the Corporate GMO Spin Doctors
Companies like Monsanto hope that casting doubt on the GMO labeling debate will cause us to get caught up in the proverbial weeds of the issue.
Nuubia Artisan Chocolate Prioritizes Sustainable Sourcing
Artisan gourmet chocolate producer Nuubia San Francisco is committed to sustainability.
The War on Genetically-Modified-Food Critics: Et tu, National Geographic?
The consensus on the safety of GM food is perfectly clear: there is no consensus.
Neonicotinoid Controversy Continues One Year Into EU Ban
One year into EU wide ban on neonicotinoids, controversy is still widespread on how to protect bee populations.
23 Mobile Apps Changing the Food System
These 23 mobile apps are helping eaters, gardeners, and food enthusiasts live more environmentally sustainable, less wasteful, healthy, and delicious lives.
America Celebrities, Businesses, and Organizations Warn Brits of Potential Risks of GMOs
57 million Americans, from celebrities to business heads, joined forces to sign an open letter warning the British public of the potential dangers of GMOs.
Election 2014: GMO Labeling Initiatives Defeated, but Momentum Continues
Voters rejected GMO labeling ballot initiatives in Oregon and Colorado – only the latest in ongoing efforts to pass GMO labeling measures at the state level.
10 Ways to Grow a Better Food System
When you’ve already gone beyond the easy things, here are ten more things you can do to support a sustainable food system.
Does Organic Make Food Better For You?
A new study shows that organically-grown produce has a higher nutritional value than conventionally-grown produce.
