Hunger

Acequias Canals Irrigation System is Vital to Agriculture in Arid Regions

Acequias traditions of the American southwest manage water irrigation in a democratic community structure.

Family Farming and Food Security Go Hand-in-Hand

During the IYFF, food system leaders advocate for the right of all peoples to produce their own food.

New SOFI Report Demonstrates that the War Against Hunger Can Be Won

Although over 805 million people are still malnourished, global hunger is diminishing.

Scaling Up Agroecological Solutions, Farmer to Farmer

The benefits and use of agroecological farming will be investigated and shared at the International Symposium on Agroecology for Food and Nutrition Security.

Good Food, Healthy Planet Pushes for Truth in Labeling

Friends of the Earth launched the Good Food, Healthy Planet campaign, which pushes for healthy plant-based diets and accurate labeling.

Food for Tomorrow: The New York Times Gathers Food Experts to Discuss the Future of Food

Food for Tomorrow, organized by The New York Times, will provide a unique opportunity for collaboration on solutions to hunger, obesity, and poverty.

Feeding America Report Paints a Portrait of Hunger in America

Feeding America released the 2014 Hunger in America report, which examines the characteristics and challenges of households receiving charitable assistance.

Indian Women and Child Welfare Trust Works Toward Millennium Development Goals

A New Delhi charity is working towards the Millennium Development Goals by empowering women and children to achieve well-being.

Fair Food Network Is Putting Local Produce on More Plates Through a “Healthy Food Incentive Program”

Oran B. Hesterman tells us how healing the food system goes beyond individual choice and requires social action.

Young Agricultural Professionals Are Driving Agricultural Development

Rebeca Souza, YPARD Representative in Brazil, gives her opinion about what will engage more young people in agriculture.

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