Resetting the Food System from Farm to Fork-3

Interviews

Innovations in Nutrition Education

New on the Podcast: Jeff Dunn on the Food Industry, Carrots, and Going Plant-Based

Policy and Organizing

New on the Podcast: Suzanne Adely, Sonia Singh Discuss Food Workers’ Rights

Agriculture

New on the Podcast: Tom Philpott, food and agriculture correspondent for Mother Jones Magazine, discusses his new book Perilous Bounty: The Looming Collapse of American Farming and How We Can Prevent It.

Ag-Tech; Accelerator; The Yield Lab

New on Food Talk Live: Ted Nordhaus of The Breakthrough Institute on How Tech and Intensification Can Save Agriculture

Shefali Sharma discusses her recent report “Milking the Planet” on dairy corporations carbon emissions and warming the planet.
Interviews

How Mega-Dairy and Meat Production Are Heating Up the Planet

Farmers
The Fight for Fair Food

Food Tank interviews the Coalition of Immokalee Workers, a farm worker-led organization working to eliminate abuse, wage theft, and unsafe working conditions.

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Interviews
2013 Goldman Environmental Prize Recipient: Kimberly Wasserman

Kimberly Wasserman, 2013 Goldman Environmental Prize winner, saved her community from the environmental damage of a toxic power plant.

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