A new wave of culinary programs aims to change the food paradigm by telling a story of sustainability through food.
Science says eating together might be better.
Chefs can be arbiters of change, choosing local ingredients and bringing fresh healthy food to the masses. Here are eleven great examples.
These 12 artists have participated in the movement to change the food system, either by teaming up with organizations or influencing their fans to take action.
Recent studies show that improper diet and exercise may not be the only factors contributing to the obesity epidemic.
Check out these 13 books that identify and explain the problems in the food system—and how to make changes in it.
Each of these 15 websites explores the complex relationship between food and the environment.
Georgia Organics, the Georgia organic farmer association, reached out to healthcare professionals with a “Food as Health” track at their 2013 annual conference.
President Piñera’s Elige Vivir Sano program aims to reduce obesity by educating Chileans about physical activity and nutrition.
These 40 organizations are doing invaluable work to change the way we eat, grow, cook, buy, and sell food.