Healthy school food could be on the congressional chopping block this fall. Here’s why we need to save school lunch!
Public Health
Transforming Food Systems with Agroecology
Agroecology course at UCSC uses immersive interactive learning to examine the history and prospects of the movement.
Parkway Gardens Bring Healthy Food to Angelenos
The Los Angeles City Council has voted in favor of parkway gardening –community members can now grow healthy food without fearing a fine.
Harvesting the Research: Valuing Ecosystem Services to Offset Global Costs of Agriculture
Dr. Harpinder Sandhu discusses the value of ecosystem services on a global scale.
What’s for School Lunch? Chickens Raised Responsibly
New USDA standard puts chicken raised with responsible antibiotic use within reach of schools.
Preserving the Seeds of Today for the Food of Tomorrow
“Seeds of Time” draws attention to the consequences of climate change on our food supply if we don’t take action.
15 Protectors of Biodiversity #IDB2015
May 22 is the International Day of Biodiversity—an opportunity to increase understanding and awareness of the Earth’s flora and fauna.