Food Tank recently had the opportunity to speak with IATP’s Dr. M. Jahi Chappell, PhD, who was one of the speakers at the 2015 Food Tank Summit.
Public Health
Young Farmers Alleviating Hunger in Africa
The Africa Solidarity Trust Fund aims to help close the nutrition gap by employing young farmers in the aquaculture and poultry industries.
Top 10 Victories for a Better Food System in 2014
Food Tank highlights the top 10 victories for food systems in 2014.
White House Takes Steps To Protect Bee Populations
President Obama acknowledges alarming scientific research pointing to considerable declines in pollinator populations and implements protective policies.
Maintaining Nutrition from Farm to Fork with Nutrition-Sensitive Agriculture
In July 2014, IFAD hosted a four-day workshop to discuss the growing need for nutrient-sensitive agriculture.
Agroecology for Health and Nutrition: An Interview with Dr. Daphne Miller
Dr. Daphne Miller talks agroecology with Food Tank.
Rice Varieties Critical to Culture and Biodiversity at Risk of Extinction
Culturally significant heirloom rice varieties in the Philippines are at risk of extinction.
New Calorie Labeling Rule Will Help Consumers Make Informed Choices
New rules require calorie labeling on vending machines and chain restaurant menus.
New iPhone App Strives to Increase Food Access in New Orleans
New iPhone app has the potential to increase food security in New Orleans, Louisiana.
Andean Values have Promoted Biodiversity and Sustainable Agriculture for Centuries
Indigenous people in Andes promote sustainable agriculture and crop biodiversity.
