AGree released a new report calling for smarter public sector investment in agricultural research.
Researchers
Transforming Food Systems with Agroecology
Agroecology course at UCSC uses immersive interactive learning to examine the history and prospects of the movement.
Study Reveals Organic Farming Is Financially Sustainable Around the World
Organic farming is more profitable than conventional farming, according to the results of a new meta-analysis.
Harvesting the Research: Valuing Ecosystem Services to Offset Global Costs of Agriculture
Dr. Harpinder Sandhu discusses the value of ecosystem services on a global scale.
Preserving the Seeds of Today for the Food of Tomorrow
“Seeds of Time” draws attention to the consequences of climate change on our food supply if we don’t take action.
15 Protectors of Biodiversity #IDB2015
May 22 is the International Day of Biodiversity—an opportunity to increase understanding and awareness of the Earth’s flora and fauna.
Organic Trumps Conventional Across the Board: Highlights from The Rodale Institute’s 30-Year Report
The Rodale Institute’s Farming Systems Trial® has concluded that organic methods are superior across the board.
New Task Force Combats Issues Surrounding Food, Health, and Nutrition
The Chicago Council on Global Affairs launched an innovative task force comprised of leaders from the business, nonprofit, policy, and academic communities.