Food Tank had the chance to speak with Evan Lutz, the CEO and Co-Founder of Hungry Harvest, who will be speaking at this year’s Food Tank Summit in Washington, D.C.
Small-Scale Farming
Revolutionizing the Meat Industry: An Interview with American Ostrich Farms
Food Tank interviews Alexander McCoy of American Ostrich Farm on a healthier and sustainable red meat alternative.
22 Organizations Working to Restore Soils in 2016
This week, Food Tank highlights 22 organizations that are restoring soils and ecosystems worldwide.
Changing The Future of Fish
Sustainable seafood organizations are working to save fish and oceans worldwide.
Empowering Young People and Nurturing Equitable Food Systems
The Massachusetts Avenue Project is building a more equitable food system and educating young people to be food justice advocates.
Farmer Spotlight: Solace Agha Fominyen’s Passion for Sustainable Farming in the Developing World
Having farmed for 20 years in Mbengwi, Cameroon, Solace Agha Fominyen talks about the everyday life and difficulties of farming in developing countries.
The Fight for Equality in Farming: International Women’s Day 2016 #IWD2016
Food Tank highlights 15 powerful organizations working to uplift women in the food and agriculture field.
Local Markets are a Key Resource for Seeds for Small Farmers
Local markets are highly utilized channels in places like Kenya, Haiti, South Sudan, Zimbabwe and more.
Seven Projects Protecting Soils Around the World
The International Year of Soils has ended, but the work is just beginning for these soil projects.
Study Finds that Smallholder Farmers Need More Support to Adopt Conservation Agriculture Practices
A study of the adoption of conservation agriculture in Paraguay identifies challenges faced by small-scale farmers in its sustained implementation.
