Social Entrepreneurs

Five Questions with Laurie Benson, Founder of 1% For Women

Food Tank recently had the opportunity to speak with Laurie Benson, Founder of 1% For Women, who was one of the speakers at the 2015 Food Tank Summit.

Five Questions with Food & Water Watch’s Wenonah Hauter

Food Tank recently had the opportunity to speak with Wenonah Hauter of Food & Water Watch, who was one of the speakers at the 2015 Food Tank Summit in partnersh

Terra Madre Day: Celebrating Local Food

Terra Madre Day will take place on December 10, with special events planned around the world.

10 Cities Leading the Conversation on Sustainable Eating

These ten cities around the world are revolutionizing their food systems and leading the conversation on sustainable eating.

Food for Tomorrow: The New York Times Gathers Food Experts to Discuss the Future of Food

Food for Tomorrow, organized by The New York Times, will provide a unique opportunity for collaboration on solutions to hunger, obesity, and poverty.

Rural Women Drive Post-conflict Recovery in Bosnia and Herzegovina

With the help of IFAD, women in Bosnia and Herzegovina are reentering the workforce as entrepreneurs and community leaders.

Design Students, Activists Collaborate to Create Sustainable Food Emojis

Sustainable food advocates now have a set of emojis at their disposal.

Beard Foundation Continues to Foster Culinary Arts while Addressing Obesity and Health

Beard Foundation spreads culinary culture and works with chefs to spread health through good food.

Next steps for taking “good food” mainstream

Food Hubs: Solving Local presents five case studies that show how food retailers team up with regional food hubs.

Humanely sourced meals at the tip of your fingers; A new app supporting animal welfare

Finding restaurants that serve humanely sourced foods could get a lot easier with the Humane Eating Project app.

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