Urban agriculture supports healthy eating, local food production, and green industry in Baltimore.
Urban Agriculture
The Case for Connection: Urban Farming Takes Root in Upper West Chicago
Once vacant land plots of Nicky’s farm have undergone a dramatic transformation- and so has the neighborhood of East Garfield Park in Chicago, IL.
Earth Day: Promoting Urban Revitalization and Green Cities
Earth Day is an annual celebration of the planet’s biodiversity and an opportunity to highlight solutions to some of the world’s most pressing challenges.
Digging a Green House: Walipini
This underground greenhouse will have you growing tomatoes all year round.
Indigenous Crop: The Cape Gooseberry, a Hardy and Healthy Fruit Throughout the World
The cape gooseberry’s pleasant taste makes it a healthy addition to sweet and savory dishes. This hardy fruit also has potential to jumpstart micro-enterprises.
The Peterson Garden Project Is Growing Roots in Chicago
The Peterson Garden Project is reviving urban gardening in Chicago and promoting local food production by helping growers turn seeds into food.
Menus of Change: “This is how I’m going to be a leader”
The Culinary Institute of America and Harvard partner for a better food system.
10 Urban Agriculture Projects in Berlin, Germany
A city once divided finds another way to reunite – with urban agriculture.
Innovation for Sustainability: Chicken Tractors, a Simple Innovation with a Big Payoff
The chicken tractor is a sustainable, humane, cost-effective, and fun way for farmers to integrate chickens into an agro-ecological system.
Reimagining the Urban and Rural as Integrated City Region Landscapes
New report, City Regions as Landscapes for People, Food and Nature, shows that for cities to be sustainable, the regions surrounding cities must be sustainable.
