“The Ants the the Grasshopper” is a new documentary by author, filmmaker and academic Raj Patel showing how the fight for climate action will also be a battle for food sovereignty, racial justice, and gender equality around the world. The screening will be followed by a conversation between Danielle Nierenberg and Raj Patel.
COP26 Event: A New Approach to Meat
At this event, panelists will discuss what it takes to change the production of animal protein while maintaining farmer livelihoods and food security. Confirmed speakers include Aleph Farms CEO Didier Toubia, Sustainable Food Trust Director Patrick Holden, and Food Tank President Danielle Nierenberg.
COP26 Events: Food and Agriculture Offers Solutions to the Climate Crisis
Food Tank will be engaged in a series of events at the UN Climate Change Conference (COP26). Conversations will bring together food system visionaries, emerging leaders, and renowned experts in open dialogue to discuss ways toward food-based climate action. Please join us as we showcase how food offers a solution to the climate crisis.
New Platform Aims to Elevate the Importance of Sustainable Diets
Food systems leaders emphasize the interconnectedness of food, nutrition, and planetary health.
Climate Feis – Food Growing Discussion
The Skye Climate Feis is a climate and environmental education festival in Northwest Scotland offering in-person and online events ahead of the COP26. Food Tank’s president, Danielle Nierenberg, will contribute to the Festival’s online discussion on the benefits of growing your own food.
