First United Nations Ocean Conference: “We Can Still Make a Difference, If Action Is Taken Now”

Bringing together thousands of government represents, scientists and non-governmental organizations, the first-ever U.N. Ocean Conference calls on everyone to help protect the world’s oceans.

A Global Effort to Fight Food Waste

The Slow Food Youth Network (SFYN) is bringing ugly produce, funk music, and food waste education together for the world’s largest food waste awareness event on April 29: World Disco Soup Day.

IFPRI Report Examines How to Feed a Rapidly Urbanizing Population

The International Food Policy Research Institute (IFPRI) has released its 2017 Global Food Policy Report. This year, it particularly focuses on ensuring food security in a world where two-thirds of the population is projected to live in urban centers by 2050.

UNLEASH Seeks Talented People to Innovate and Collaborate for the SDGs

UNLEASH, a global innovation lab, is currently accepting applications for young people to attend their first ever event in Denmark that takes place in August. Attendees will create practical solutions for the Sustainable Development Goals (SDGs).

Companies Earn USD$14 for Every USD$1 Invested in Reducing Food Waste

Champions 12.3, a coalition of leaders in food waste reduction released a new report claiming businesses earn USD$14 for every USD$1 spent to reduce food loss and waste. Findings from The Business Case for Reducing Food Loss and Waste incentivizes decisionmakers in a new way.

Kaitlin Y. Cordes: Investing in Agriculture for a More Sustainable World

Interview with Kaitlin Cordes, head of Investments in Land and Agriculture at Columbia Center on Sustainable Investment (CCSI). On the SDGs and achieving secure tenure rights to land.

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