Washington Post Live: Fighting Food Insecurity

The COVID-19 pandemic has exacerbated food insecurity in the United States. General economic hardship, school closures and under-resourced food banks have left the most vulnerable increasingly at risk. On Tuesday, Sept. 15 Danielle Nierenberg will participate in a Washington Post Live discussion to explore unexpected aspects of food insecurity – from hidden hunger on college campuses to the impact on over 20 million American schoolchildren who rely on free or reduced-price school meals.