We’re a global community pushing for food system change.

Oliver Moore of Paris-based NGO, ARC 2020, discusses the digitization of agriculture and the power relations between corporates and agroecological farmers.

Opinion | Digitization, Technology, and Farming—Who’s Got the Power?

Scientists are changing sustainable food behaviors without having to change minds.

Nudging for Good: Using Behavioral Science To Promote Sustainable Food Choices

José Graziano da Silva of the FAO urges the prioritization the right to food after the release of a disturbing FAO report on global nutrition.

Opinion | Amid Growing Hunger and Obesity, the Right to Food Needs a New Approach for Sustainable Development

Celebrate Valentine’s Day with lots of love and without the waste of plastic wrapped gifts. Food Tank lists activities that replace the waste!

7 Ways to Say ‘I Love You’ Without the Waste on VDay

Individual compost haulers across the country are making bigger changes by encouraging local governments to provide public compost pickup services.

Private Compost Haulers are Emptying Landfills and Changing Minds – One Bucket at a Time

From Nepal, to Kenya, and to the United States, women working in integrated pest management are celebrating science—and themselves.

Celebrating Women in Science: Eight Women Breaking Ground in Agriculture

A food co-op can be a better solution for providing fresh and nutritious food to people living in food deserts.

Making Food More Equitable in Dayton

Lindsey Lusher Shute, Executive Director and co-founder of the National Young Farmers Coalition, talks about the support young farmers deserve from Congress and the public.

It Takes a Village to Support a Young Farmer—Lindsey Lusher Shute

February 10th is World Pulses Day! Check out our ten favorite articles about why pulses matter.

Celebrate Hummus and Falafel on February 10th #LovePulses

The Refresh Working Group joins U.S. Secretary of Agriculture Tom Vilsack to discuss the role of technology—good and bad—in the food system, from soil to supper.

Technology May Change The Entire Food System For Good and Bad: Refresh

Nudging for Good: Using Behavioral Science To Promote Sustainable Food Choices

Behavioral scientists want to fill grocery carts, take-away containers, and fridges with sustainable food, without consumers needing to think twice about it.

Opinion | Amid Growing Hunger and Obesity, the Right to Food Needs a New Approach for Sustainable Development

FAO Director-General José Graziano da Silva explains the urgent need to reduce hunger and malnutrition across the globe as the human right to food becomes a growing priority.

7 Ways to Say ‘I Love You’ Without the Waste on VDay

Hallmark holidays are often filled with extra paper, plastic, and general waste. This year, Food Tank is giving you ideas to celebrate love while maintaining environmentally conscious actions.

Private Compost Haulers are Emptying Landfills and Changing Minds – One Bucket at a Time

Using the market for good, private compost haulers are closing the waste cycle and educating cities along the way.

Celebrating Women in Science: Eight Women Breaking Ground in Agriculture

For the International Day of Women and Girls in Science, women working in Integrated Pest Management reflect on the important work they do for food security and the future of women in science.

Making Food More Equitable in Dayton

Dayton, Ohio is one of the hungriest American cities. Lela Klein of Gem City Market tells Food Tank about how to turn Dayton’s food deserts into areas where all members have access to fresh and nutritious food.

It Takes a Village to Support a Young Farmer—Lindsey Lusher Shute

Lindsey Lusher Shute, Executive Director and co-founder of the National Young Farmers Coalition, talks about the risks young farmers navigate at every level of the food system—and how Congress can help.

Celebrate Hummus and Falafel on February 10th #LovePulses

World Pulses Day is February 10th! Read about why pulses matter for global health and the environment in 10 of our favorite Food Tank articles.

Technology May Change The Entire Food System For Good and Bad: Refresh

For agriculture and tech experts Ali Lange, Ankita Raturi, Don Bustos, and Tom Vilsack, technology is plotting new horizons for agriculture—as long as certain conditions are met.

Opinion | Investment in Agriculture and the Race to the Bottom

On-farm investment in agriculture has doubled over the past 20 years and as a result agricultural production has grown rapidly. But the bad news is that the key conditions that made these investments viable are deteriorating, and rapidly.