We’re a global community pushing for food system change.
YES!BAT Encourages Rice Farms to Use Bats Instead of Pesticide
Barilla Center for Food & Nutrition Young Earth Solutions winner in 2017 is using bats an integrated pest management system to replace or drastically reduce pesticide use in rice fields and to improve biodiversity and conservation management.
New Study Highlights Importance of Investing in Emerging Food Markets
By fixing the inefficient steps along the supply chain that lead to less available nutritious food, investments in Sub-Saharan Africa and parts of Asia can see better health outcomes.
GreenWave Works to Restore Oceans all over the Globe while Creating Jobs and a Market for Seaweed
Bren Smith is a self-proclaimed “huge fan of bundles of solutions.” To a large extent, this means making the connection between land and sea instead of simply viewing the ocean as a new frontier.
From Rescued Food to Artisan Bites
Small food business went from serving bread and marmalade to catering high brow events in London using food waste.
Join Food Tank. Events Coast to Coast on Food Access, Affordability, and Equity
A series of upcoming Food Tank events will take us coast to coast across the United States to bring together incredible speakers and moderators around the issue of how do we increase food access, affordability, and equity in the food system.
Dr. Bronner’s Helps Bring Better Opportunities to Farmers in India
A sustainable soap company is paving the way for using sustainable agricultural practices which can be used to build a better food system.
Traditional Crops in Western Africa Are at Risk from Outdated Seed Laws
Policies related to seed law need reform if West African farmers are to improve crop diversity and manage their own seeds.
Opinion | Science-Based Food Policies: What Works, What Doesn’t
Policy and nutrition experts discuss the benefits and challenges of research-driven food policies at the Global Summit on Food Security, organized by Kellogg Fellows Leadership Alliance (KFLA).
Opinion | A Journey from City Dwellers to Regenerative Farmers: THE BIGGEST LITTLE FARM
“A promise we made to Todd, a rescue dog who died a few years ago, forced us out of the city and into our dream life as farmers. A rather curious story which is better explained in the film.”
Calculating Your FoodPrint
Dr. Urvashi Rangan discusses the challenges that consumers face when trying to make sustainable food choices, the power that their food choices hold in shaping our food system, and how FoodPrints can help.
2019 IACP Conference
NYC Mayor’s Office of Food Policy Roundtable
Food Talk with Dani Nierenberg Live in NYC
