We’re a global community pushing for food system change.
Agroecology Fund: Catalyzing Food Systems Transformation through Trust-Based Philanthropy
The Agroecology Fund empowers grassroots movements transforming food and agriculture systems whose work is rooted in justice and community power.
A Bill to Support Garden Education in Public Schools
A new bill could bring lasting support to California’s school garden programs through dedicated funding and statewide coordination.
Creating a City for Health
Equity Eats connects Rochester students with fresh, healthy snacks—fighting hunger, supporting farmers, and advancing resilient local food systems.
John Deere Cuts Thousands of U.S. Jobs While Expanding Operations in Mexico
John Deere’s job cuts and new investment in Mexico raise questions about its commitment to American manufacturing.
Op-Ed | How Can AI Help Build a Fairer, Greener Food Future?
Technology offers a powerful lever to unlock a fairer food future, but it’s just one part of the equation.
Food Tank’s Weekly News Roundup: Formula Milk Marketing Reform, Lab-Grown Meat Bans, and U.K. Farm Funding Cuts
What’s changing in food and health this week? A vaccine contract gets pulled, cultivated meat faces bans, and infant formula ads come under new scrutiny.
When it Comes to Food Safety, We’re All Responsible for One Another
Foodborne illnesses affect around 1 in 10 eaters every year.
Los Angeles Nonprofit Aims to Reduce Film Industry Food Waste, Address Food Insecurity
When the founders of Everyday Action saw how much food went to waste on film and TV sets, they knew they needed to act.
Turning the Lights Back On: A Co-op Model for a More Secure Farming Future
Organic Valley is helping farmers build lasting security through a cooperative model that supports mentorship, market stability, and growth.
Harnessing the Power of Nutrition: Q&A with Dr. Kofi Essel
The rise in food as medicine represents a renaissance in the healthcare system, says Dr. Kofi Essel.
Small Island Food Security: Local Solutions, Global Lessons
How can islands grow more of their own food and rely less on imports? This network is helping Small Island Developing States share knowledge about sustainability, tourism, and local food production to boost food security.
Uncertainty on Top of Uncertainty: The Political Instability Facing Farmers
Farmers are battling more than climate and market volatility—they’re facing a wave of political decisions that threaten their livelihoods and local food systems.
Op-Ed | From Tools and Frameworks to Action, True Cost Accounting Has Come a Long Way
True Cost Accounting is a powerful tool to understand the costs and benefits—including those typically hidden—from food production, distribution, and consumption.
Food Tank’s Weekly News Roundup: MAHA Report, Worker Heat Protections, and Droughts in Europe
Food Tank covers U.S. food aid cuts, European climate threats, PepsiCo’s revised targets, and a new push to protect workers from heat.
‘Hungrier, Poorer, And Sicker’: The Cost of the House Budget Bill
The Bill represents the largest cuts to Medicaid and the Supplemental Nutrition Assistance Program (SNAP) in history.
New Legislation Protects Pesticide Manufacturers from Legal Complaints of Harm
Agrochemical companies like Bayer are lobbying for legal immunity against failure-to-warn lawsuits linking pesticides to adverse health effects.
A Message to Graduates: Remarks from the 44th Commencement of the Friedman School of Nutrition Science and Policy
It’s an incredibly uncertain time to be going out into the world. But that is exactly why the world needs young people act.
The Hidden Costs of Food Misinformation: Visualizing the Consequences
The current wave of food anxiety stems, in large part, from a misunderstanding of hazard versus risk.
YouTube Series ‘Local Legends’ Inspires Food System Change
Brad Leone’s Local Legends showcases food heroes and sustainable practices driving local resilience and innovation.
Op-Ed | Exploring a Just Transition for Livestock Agriculture and Cellular Agriculture
Regenerative livestock farming, cellular agriculture, and precision fermentation each play a role in strengthening the food supply.
June 2025
Future Thought Leaders by The Berry Good Foundation
London Climate Action Week: Chief Sustainability Officers Summit, Building the Future of the Food System
The Food Is Medicine Impact Awards
July 2025
UN Food Systems Summit + 4
September 2025
NYC Climate Week Food Tank Series
NYC Climate Week – Hope on a Plate: An Interactive Celebration of Regenerative Agriculture and Shared Possibility
NYC Climate Week – Climate Action: A Food Waste Breakthrough
NYC Climate Week – A Roadmap to a Delicious, Nutritious, and Regenerative Food Future for All
