FOOD TANK MEDIA
LATEST PRESS RELEASES:
Ceres’ new food and beverage sector report commends leadings companies on climate goals, but calls for bold plans across the sector in sustainability, water conservation, and human rights security.
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RECENT MEDIA CLIPS:
Gaining Ground convenes a group of experts to the table for a lively evening panel discussion focused on the connections between soil vitality, food, and hunger relief.
The Animal Agriculture Alliance’s annual Stakeholders Summit helps livestock producers prepare for the future.
The farm bill was central to several discussions at the Food Tank Summit yesterday in Washington, D.C. The theme of the summit, which draws hundreds of food system advocates from around the country, was how to cultivate the next generation of food leaders.
Danielle Nierenberg is on a mission to create an open dialogue among food industry stakeholders.
People generally waste too much food every day, but a global network of farmers, businesses and policymakers has a plan to change that.
In the food industry, one of the biggest thinker success stories has been Food Tank, a four-year-old think tank co-founded by Danielle Nierenberg.
Maria Rose Belding is a rising junior at American University and in between studying, doing homework and taking tests, she runs a non-profit that helps cut down food waste in 48 states.
Food and farming hasn’t gotten a lot of lip service in the climate change debate, but it should: globally, agriculture, forestry and other land-based industries are responsive for 24 percent of GHG emissions, far more than cars and trucks.
The one-hour workout aims to raise money for the nonprofit Food Tank through ticket sales and donations to promote efforts in New York City to reduce and/or eliminate food waste.
Celebrate the pioneers who define what healthy means now in our food culture, from farmers and chefs to policy wonks and tech entrepreneurs. Researcher and activist Danielle Nierenberg calls attention to the world’s most pressing food issues—hunger, obesity, nutrition…
The United States is in an agricultural bind. Farmers are retiring at alarming rates, profits are down, and starting a new small farm takes guts and money.
As the world was distracted by the news that the Energy Department’s climate office banned the use of the phrases “climate change”, “emissions reduction”, and “Paris Agreement”…
This may not be the way to settle a lawsuit with the new US president. José Andrés, the celebrity chef sued by US president Donald Trump after refusing to open a restaurant in his new Washington DC hotel, today called for people—foodies, in particular…