FOOD TANK MEDIA
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A meeting with officials of the West and Central Africa Council for Agricultural Research and Development (CORAF) is central to Nierenberg’s visit.
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RECENT MEDIA CLIPS:
People generally waste too much food every day, but a global network of farmers, businesses and policymakers has a plan to change that.
In the food industry, one of the biggest thinker success stories has been Food Tank, a four-year-old think tank co-founded by Danielle Nierenberg.
Maria Rose Belding is a rising junior at American University and in between studying, doing homework and taking tests, she runs a non-profit that helps cut down food waste in 48 states.
Food and farming hasn’t gotten a lot of lip service in the climate change debate, but it should: globally, agriculture, forestry and other land-based industries are responsive for 24 percent of GHG emissions, far more than cars and trucks.
The one-hour workout aims to raise money for the nonprofit Food Tank through ticket sales and donations to promote efforts in New York City to reduce and/or eliminate food waste.
Celebrate the pioneers who define what healthy means now in our food culture, from farmers and chefs to policy wonks and tech entrepreneurs. Researcher and activist Danielle Nierenberg calls attention to the world’s most pressing food issues—hunger, obesity, nutrition…
The United States is in an agricultural bind. Farmers are retiring at alarming rates, profits are down, and starting a new small farm takes guts and money.
As the world was distracted by the news that the Energy Department’s climate office banned the use of the phrases “climate change”, “emissions reduction”, and “Paris Agreement”…
This may not be the way to settle a lawsuit with the new US president. José Andrés, the celebrity chef sued by US president Donald Trump after refusing to open a restaurant in his new Washington DC hotel, today called for people—foodies, in particular…