Policy and Organizing

Food Workers Deserve Fair Wages. End Of Story

The living wage for a family of four in the U.S. is just over US$25 per hour, but the federal minimum wage continues to sit at just US$7.25 per hour.

Op-Ed | Feeding the Crisis: Agricultural Subsidies and the Rise of Ultra-Processed Diets

The U.S. government is spending billions of dollars in subsidies to make the unhealthy choice the cheapest choice.

The Momentum to Improve Food and Nutrition Security in the U.S. Is Growing

The U.S. has made “so much progress” around the National Strategy on Hunger, Nutrition, and Health, says Catherine Oakar, Special Assistant to the President for Community Public Health and Disparities.

Examining Corporate Influence Over Food and Farm Bill

The Union of Concerned Scientists confirm in recent report that agribusiness is trying to influence food and farming policy through lobbying and campaign donations.

IPES-Food Report Highlights the Importance of Territorial Markets

Territorial markets help build resilient food systems, according to the new IPES-Food report.

Op-Ed | Nonsense in the US-Mexico Corn Fight

The U.S. is challenging Mexico’s attempts to prohibit genetically modified corn for human consumption. But Mexico argues that the ban seeks to avoid the risks created by toxic herbicides.

The Supreme Court Overturns the Chevron Deference: What’s Next for Our Food Systems?

Advocates worry that the U.S. Supreme Court’s recent decision to limit expert agency power may inhibit food system change.

Biden-Harris Administration Releases National Strategy to Cut Food Waste and Boost Recycling, with Agency Collaboration

The Biden-Harris Administration, with the support of government agencies, released a strategy to halve food waste by 2030, boost recycling, and lower greenhouse gas emissions.

20 Food Systems Reads that Will Inspire You this Summer

Discover a handpicked selection of inspiring summer reads that offer fresh perspectives on sustainability, agriculture, and the future of food systems.

Op-Ed | USDA Opens the Door to Climate-Friendly School Meals

New nutrition standards for child nutrition programs just released by the U.S. Department of Agriculture will give students a better chance of eating healthy, sustainable meals.

Native Farm Bill Coalition Advocates for Priorities in Farm Bill

The Native Farm Bill Coalition emphasizes equitable and accessible USDA resources as a key priority in the upcoming Farm Bill.

What to Expect from the Latest Farm Bill Negotiations

Is it such a bad thing if lawmakers can’t come to an agreement on a 2024 Farm Bill? Maybe not, says Eric Kessler.

Food System Workers’ Mental Health Is at a Tragic Crisis Point. We Need to Turn Things Around

To truly transform the state of mental health in the food system—and improve the lives of those who work within it—we need resources devoted to creating healthier working conditions.

The Green New Deal for Schools Empowers Students

Students are advocating for the Green New Deal for Schools that will help to reshape education and prepare the next generation for the future.

Yes, it’s Still Farm Bill Season. Here’s What You Need to Know about the Future of Food Policy

The House and the Senate have released competing Farm Bills. Can they reach a consensus?

Op-Ed | Congress Must Pass the Vital Farm Bill to Address Food Security

The Farm Bill is a vital legislative package responsible for funding everything from farm subsidies to SNAP benefits to international food aid.

Book Excerpt: Commodities and Consolidation

Farmers were encouraged to grow corn and soy whether prices were high or low, even on the most marginal land.

Mexico Is Right to Reject GMO Tortillas

High levels of genetically engineered toxins and glyphosate in GM corn pose serious health risks in Mexico.

The United States Must Respect Indigenous Rights in Mexico GM Corn Case

Corn holds tremendous cultural, symbolic, and spiritual value for Mexico’s Indigenous peoples.

El Valle de Guadalupe Under Threat: The Campaign to Save Mexico’s Wine Country

The Rescatemos El Valle campaign aims to preserve the agricultural landscape of El Valle de Guadalupe from urbanization.

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