The benefits of school gardens range from higher fruit and vegetable consumption to improved academic performance — and in the cafeterias, students can eat what they grow for lunch.
Across the Middle East urbanization, climate change, and resource scarcity threaten food security, these 16 food and agriculture initiatives redefine how the region grows, eats, and disposes of its food.
Faith-based organizations have historically contributed to humanitarian aid worldwide, many of them with a focus on alleviating hunger and promoting food security.
Erasing world hunger—and ensuring the health of our environment—is a challenge that will take creative solutions to solve. In these 10 episodes of “Food Talk with Dani Nierenberg,” experts discuss how they’re rethinking nutrition for our modern world.
Storing nearly 1 million seeds from genebanks worldwide in a cave at -18 degrees Celsius, the Svalbard Global Seed Vault ensures that if a genebank’s seeds vanish or fall into ruin, much the world’s biodiversity will still remain helping ensure food security.
Use your food to its fullest potential. By using the often-forgotten peels, stems, leaves, and other parts of an ingredient, you can waste less and taste more. Food Tank gives 11 tips for maximizing what you buy at the grocery store.
While summer is normally the season for getting away from it all, instead we challenge our readers to dive deeper into the areas of the food system in which they desire change with these 29 books.