Food Waste

NOLA Nonprofit Provides Hurricane Relief to Culture Bearers

Feed the Second Line works with culture bearers and elders across New Orleans to combat food waste and repair damaged roofs in the aftermath of Hurricane Ida.

Six Simple Ways to Make Summer’s Bounty Last

From freezing to drying, these tips can help you enjoy your favorite summer fruits and vegetables well into the winter months.

Apeel Sciences Secures New Funding to Fight Food Waste

The food science company plans to use the investments to increase sustainability in supply chains.

Fighting Climate Change With Food

Learn more about local and global actions you can take to lead a more climate-friendly lifestyle.

The Post-COVID Hospitality Industry: “Crisis Creates Opportunities”

Challenges brought by the COVID-19 pandemic provided new opportunities for businesses to become more sustainable.

The Global Food Donation Atlas Tackles Food Waste Policy

The new tool identifies challenges to food donation and opportunities to create more sustainable policies.

Youth Leaders Campaigning for 17 Food System Actions at UN Pre-Summit

The Act4Food Act4Change global campaign grew out of youth-led pledge in Bangladesh to promote healthy eating.

Food Waste Experts Highlight Policy Solutions for the Public and Private Sectors

The event highlights policy solutions that reduce food waste across the food supply chain and improve food security.

How Sun & Swell Ditched Plastic for Compostable Packaging

Sun & Swell is distributing their organic food products in 100 percent compostable packaging and reusable jars, one of the first companies to do this on a large scale.

Expanding Nutrition Initiatives in Lead-Up to U.N. Food Systems Summit

The Global Alliance for Improved Nutrition (GAIN) is playing a key role in improving the nutrition landscape in Ethiopia.