Kate Walsh, Author at Food Tank

Kate Walsh

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Kate Walsh is a non-profit consultant and a current MPA student at NYU’s Wagner School of Public Service. A creative and enthusiastic leader, she brings broad experience covering social and environmental issues related to communities, publicly traded companies and governments. In addition, she has operations and development expertise, including collaboratively securing a $100,000 grant from the Robert Wood Johnson Foundation to address childhood obesity. Kate is particularly interested in private and public solutions for issues affecting our food systems.

Agriculture

ICCR Issues Statement of Principles on Sustainable, Equitable Food Production

The Interfaith Center on Corporate Responsibility offers recommendations on how corporate responsibility can promote access to safe and sustainable food.

Op-Ed | A Missing Investment Strategy: Climate Resilience Hides in Local Food Markets

How Agroecology Can Help Countries Tap Climate Finance and Fund Food Systems Transformation

Harvesting Solutions: How Food Systems Can Unlock Progress on Climate and Biodiversity

Op-Ed | The World’s Desert Farmers and Chefs Can Guide the U.S. into a Braised New World

EARTH University Aims to Increase Impact and Improve Global Food Systems through Nature-Positive Strategy

COP29 Dinner Series Paves the Way to Belem

Zero Waste Strategies Tackles Liability Fears in Food Donation

Effective Waste Management: Lessons from Massachusetts

West Coast Grocery Stores Seeing Drop in Unsold Food

Who is Feeding New York City’s Asylum Seekers?

Cary Fowler and Geoffrey Hawtin Named 2024 World Food Prize Laureates

Project Black and Blue Is Revolutionizing Support for Food Service Workers in Crisis

Cornell Urban Agriculture Courses Turn Research into Action for Cities

Empowering Communities: The Cities without Hunger Model

Urban American Farmer: Growing Local Food and Relationships in Austin

Cornell Urban Agriculture Courses Turn Research into Action for Cities

Effective Waste Management: Lessons from Massachusetts

Investor Coalition Advocates for Food Policy Transformation

20 Children’s Books Celebrating Our Food and Farming Systems

23 Fall Food and Agriculture Books to Discover Now

Kate Walsh

ICCR Issues Statement of Principles on Sustainable, Equitable Food Production

UfarmX Offers Data-Driven Support for Small Farmers in Africa

Zero Waste Strategies Tackles Liability Fears in Food Donation

Kroger-Albertsons Grocery Merger Fallout: Food Access at Risk

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