These 14 initiatives helping to support patient health with nutritious and locally sourced food on hospital menus.
This Mission-Led Business Is Finding Climate Solutions With Lentils, Peas, and Beans
The British company is producing pulses in the United Kingdom through climate-smart agricultural practices.
Farming Communities Around the World Hold The Key to Food System Resilience
With climate change posing a major threat to agriculture, scientists and farming communities are working to conserve the genetic diversity of crops for food systems resilience.
Social Movements And Scientists Are Challenging the UN Food Systems Summit’s Agenda
Civil society organizations, scientists and Indigenous peoples are taking a stand against UN Food Systems Summit’s agenda.
New Report Reveals How Food Banks Responded to COVID-19
Food banks around the world significantly adapted their services to meet increased demand for food during 2020 lockdowns, a new report finds.
The Table to Farm Movement Championing Sustainable Agriculture in Colorado
Boulder County’s new program helps restaurants to support regional regenerative farming.
20 Youth Organizations Transforming Food Systems
This International Youth Day, celebrate these youth-led organizations fighting for the future of food.
Swette Center Report Calls on Biden-Harris Administration to Prioritize Organic Agriculture
New Swette Center report makes 46 recommendations for the Biden-Harris Administration to advance organic agriculture as part of its Build Back Better initiative.
