Agriculture subsidies have the potential to fund conservation efforts that mitigate climate change and increase food security, according to a new report.
Katie Rains: “Grow healthy food, people and community”
GRuB Executive Director Katie Rains spoke with Food Tank about her work to promote access to healthy foods, her dreams for the 2018 Farm Bill, and innovations to foster interest in nutrition and agriculture.
Melony Edwards: “Land is the basis of freedom, justice, and equality”
Farm Manager Melony Edwards sat down with Food Tank to discuss food system challenges such as racial disparities in land access and unequal crop subsidies.
