Holiday Gifts that Grow Food and Leaders

Grow Dat Youth Farm encourages lovers of food and farming across the country to join an alternative gift campaign, Growing the Green.

Andean Values have Promoted Biodiversity and Sustainable Agriculture for Centuries

Cultural understandings of life in the Peruvian Andes promote sustainable agricultural practices of waru-warus and protect the biodiversity of 4,000 potato varieties.

Nine Ways to a Food Waste-Free Thanksgiving!

Food Tank highlights ways for eaters and consumers to cut down on food waste while enjoying holiday favorites this Thanksgiving.

The Five Borough Farm Data Collection Toolkit: Making the Case for Urban Farms

The Design Trust for Public Space and Farming Concrete designed an online platform to help spread information on impacts of urban agriculture and support scaling up of urban farms across the nation. Farmers, urban planners, and funders now have access to comprehensive data on the performance of the expanding urban farms.

A Gleaner’s Manifesto

When our food system fails us, gleaning can bring nutritious food from local sources to those who otherwise could not afford it.

Five Awesome Food Organizations in Montana

Montana has five top organizations named in the James Beard Foundation and Food Tank’s just-released 2014 Good Food Org Guide.

Leading Globally, Inspiring Locally: An Interview with Food Scientist and Professor Ruth Oniang’o

Ruth Oniang’o is a leader and inspiration in the world of food systems. Oniang’o speaks internationally and works locally to make real changes in feeding the world. She is one of Fortune Magazine’s 2014 most innovative women in the food and drink sector globally.

Ugali is My Life, I Can’t Live Without It

A few years ago, ugali was predominantly the meal of communities living in the western region of Kenya, but now its popularity has grown rapidly making it the staple food in many regions of Kenya.

Ten Awesome Food Organizations in Missouri

Missouri has ten top organizations named in the James Beard Foundation and Food Tank’s just-released 2014 Good Food Org Guide.

Social Surplus: Reducing Waste, Feeding the Hungry, and Creating Community

The Food Waste Collective is a volunteer organization, based in Brighton and Hove, which aims to address food waste issues. This October, they organized the Surplus Feast, an event at the community arts festival, Lantern Fayre, which provided a hot, nutritious meal free of charge to festival-goers.

Help Us Sign Up New Food Tank Sustainers!

Since our launch, you've seen the energy and momentum behind Food Tank, an independent voice seeking sustainable solutions for our broken food system. Now, we need your help. To keep Food Tank moving forward, we need to sign up new sustaining members!

Become a Food Tank Sustainer today.

Register Now For Food Tank's 1st Annual Summit!

Located at George Washington University in Washington, DC, Food Tank's 1st Annual Summit will feature more than 75 speakers who are active leaders in the food movement.

Register for the Summit

Download the 2014 Good Food Org Guide!

On October 26, The James Beard Foundation and Food Tank released the "2014 Good Food Org Guide," a definitive resource that highlights the exemplary work non-profit organizations in the United States are doing on food and agriculture, nutrition and health, hunger and obesity, and food justice.

Download the report (.pdf)

Sign a Petition in Support of the 2014 International Year of Family Farming

Food Tank is joining the Food and Agriculture Organization of the United Nations and over 360 civil society and farmer's organizations in celebrating the International Year of Family Farming.



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