A study highlights differences in livestock production between “developed” regions and “developing” regions, which has important environmental implications.
“Feeding the Planet” Summit Brings Together Experts to Discuss Feeding a Growing Population
The George Washington University’s Planet Forward Project hosted Feeding the Planet Summit, bringing together experts to discuss feeding a growing population.
Gather Baltimore: Reducing Food Waste and Combating Hunger in Baltimore
Volunteer organization, Gather Baltimore, collects unsold produce and bread from farmer’s markets, local farms, and produce distributors to sell and distribute.
Family Farmers the Key to Better Food in Schools
A U.N. Food and Agriculture Organization study finds that there is greater support for school lunch programs in South America.
