Farmers face growing climate and financial pressures. At Climate Week NYC, food system leaders discuss how businesses and consumers can help.
Celebrating Marion Nestle
Food Tank, NYU, and Rodale Institute will celebrate Marion Nestle’s 90th birthday and her extraordinary legacy in food, nutrition, public health, and food policy.
Food and Agriculture Businesses Tackle Food Sustainability at Climate Week NYC
At Climate Week NYC, food industry leaders will discuss how brands can turn sustainability goals into practical action across the food system.
Chefs Driving Climate Action at Climate Week NYC
At Climate Week NYC, Food Tank will bring chefs and food leaders together to explore how culinary professionals can drive change across the food system.
Why Blue Foods Matter to the Future of Food
Food Tank’s Water and Blue Foods Summit will bring together global leaders to explore the connections between water, blue foods, healthy ecosystems, and the future of food.
Young Farmers Shaping the Future of Food
Food Tank will kick off Climate Week NYC 2026 by putting young farmers at the center of the conversation about the future of food and agriculture.
‘All Hands on Deck for Our Planet’: Scaling Regenerative Agriculture With Collaboration
At Climate Week NYC 2025, leaders from across the food system emphasized that scaling regenerative agriculture means prioritizing farmer support, collaboration over competition, and storytelling that connects with eaters.
Food Is Medicine Requires Systemic Changes: ‘It’s No One Discipline’s Job to Solve Food Insecurity’
Amid rising food insecurity and cuts to federal nutrition programs, leaders at Climate Week NYC explore how food can be a tool for health, equity, and community resilience.
School Meals Can Nourish Children—and Regenerate the Food System
Regenerative school meals can nourish children, support farmers, and fight climate change—but they urgently need investment, panelists say at Climate Week NYC 2025.
Sustainability Leaders Face Growing Pressure in an Uncertain Food Landscape
Food sustainability leaders are facing new and evolving challenges in the U.S., from shifting policy priorities to regulatory and trade uncertainty. On the morning of Wednesday, September 24, Food Tank hosted “The Sustainability Leadership Summit: Strategies for Founders, CSOs, and…
Stronger Regenerative Food Production Builds Consumer Trust—And Deliciousness
Regenerative food production can not only improve the climate but make food taste better, too, panelists said at Climate Week NYC.
‘Chefs Change the World’ Summit Brings Chefs to the Table at Climate Week NYC
“Chefs are on the frontlines of climate every day, sourcing from farmers, shaping what diners eat, and influencing how communities understand food. Their voices carry far beyond the plate.”
Leading with Purpose: Food Tank’s Summit Bridges Sectors for Climate Action
Join sustainability leaders, food industry executives, and bold changemakers that are breaking down silos across sectors to accelerate scalable climate solutions.
Regeneration from Soil to Shelf at Climate Week NYC
“We see that the impact from investing in regenerative agriculture improves farmer livelihoods, builds resilient supply chains, and improves soil health.”
Food Tank’s New Play Highlights the Real Price of a Cup of Coffee
How do I engage with the person serving our latte or tea?
‘A Food Waste Breakthrough’ Summit Aligns Industry, Science, and Policy for Climate Action
“Reducing food waste is a fast, cost-effective way to cut greenhouse gas emissions while boosting food security, saving households and businesses money, and easing pressure on land and water.”
Join Food Tank at Climate Week NYC 2025: 300+ Leaders, Farmers, and Chefs Unite to Tackle the Climate Crisis Through Food
“The urgency of the climate crisis demands that we not only talk about solutions but also bring together the people who can make them happen.”
Taste Meets Impact at the 2nd Annual Sustainable Foods Showcase During Climate Week NYC
On the afternoon of Wednesday, September 24, Food Tank will host the 2nd Annual Sustainable Foods Showcase during Climate Week NYC, in partnership with J.P. Morgan. The invitation-only event will feature conversations and lightning talks with leaders across food, climate,…
Climate Week Summit Explores a Roadmap to a Delicious, Nutritious, and Regenerative Food Future
Bold ideas and tangible actions from across the food industry, media, policy, and culinary worlds are building a more resilient, joyful, and regenerative food future.
Celebrating the Farmers Feeding Our Future at Climate Week NYC
“We are making a difference. We can help solve the problem. We are leaving this land better than we found it.”