Danielle Nierenberg and Ruth Richardson
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Danielle Nierenberg is President of Food Tank and an expert on sustainable agriculture and food issues. She has written extensively on gender and population, the spread of factory farming in the developing world and innovations in sustainable agriculture.

Ruth Richardson is the Executive Director of the Global Alliance for the Future of Food, a unique coalition of foundations committed to leveraging their resources to help shift food and agriculture systems towards greater sustainability, security, and equity.

Conversations with Food Systems Champions

Members of the U.N. Food Systems Champions Network highlighted the need for a systems-approach to bring meaningful change to food systems.