Danielle Nierenberg
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Danielle Nierenberg is President of Food Tank and an expert on sustainable agriculture and food issues. She has written extensively on gender and population, the spread of factory farming in the developing world and innovations in sustainable agriculture.

Danielle Reports Back

While climate change poses a serious threat to farming all over the world, I’m mostly feeling hopeful about—and invigorated by—the future of agriculture.

Family Farming is the Key to Alleviating Hunger and Poverty

Food Tank and FAO are highlighting effective ways to provide family farmers with the tools they need to really nourish the world.

Twelve Athletes Fighting to Change the Food System

These 12 athletes are doing their part to make sure that no one is limited by hunger, malnutrition, or obesity-related health problems.

BCFN Young Earth Solutions! Ideas to Change the Food System!

The deadline of the BCFN YES! has been extended to August 1, 2013, so there’s still plenty of time to enter submissions!

Eighteen Individuals and Organizations Working on Population, Environment, and Reproductive Health

Groups and individuals around the world are highlighting the need for integrated, holistic approaches that will nourish both people and the planet.

An Overview of Eliminate Poverty Now

Eliminate Poverty Now focuses on investing at the local level by providing funds for projects that address local needs as identified by communities themselves.

World Health Day: Investing in Vegetables is a Win-Win-Win

Today’s post in Food Tank’s World Health Day series focuses the power of veggies and how they can address the world’s health problems

Global Spotlight on Family Farmers

The United Nations has designated next year, 2014, the International Year of the Family Farmer (IYFF), and preparations around the world are already beginning.

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