Africa innovatively harnesses the power of mobile technology to improve agricultural practices.
Is Obesity Contributing to Global Warming? Recent Studies Share Surprising Results
Obesity is known to have negative consequences for human health, but recent studies suggest that it can be just as detrimental to the planet.
Five Sustainable Culinary Programs for Aspiring Green Chefs
A new wave of culinary programs aims to change the food paradigm by telling a story of sustainability through food.
Trees That Feed Foundation Promotes Wellbeing for People and Planet
The Trees That Feed Foundation plants edible trees in developing nations that feed people, create jobs, and protect the environment.
Isha Datar’s In Vitro Meat
Isha Datar offers a novel–and possibly environmentally friendly–solution to meat production by growing muscle cells in vitro.
