The World Food Preservation Center is addressing the issue of postharvest food loss by investing in the power of education. .
In Africa, agriculture supports the livelihoods of over 800 million people (80 percent of the population), providing employment for around 60 percent of the economically active population and 70 percent of the poorest (around 270 million people). Smallholder farmers, pastoralists…
Glynwood operates a number of programs to help farming thrive and ensure its viability in the Hudson Valley region.
A new toolkit for agroecology in Latin America will help small farmers combat climate change in the region.
More must be done to bring examples to light, and to garner the political support that agroecology deserves and needs.
Farm Aid continues to have a lasting impact after 30 years of supporting America’s food producers.
Traditional cover cropping techniques that enrich soil, protect staple crops from disease, and prevent erosion are being rediscovered.
Consumers and businesses are working together to maintain the rigorous standards of the organic label.
Across the globe, consumers are shifting to poorer dietary patterns, resulting in enormous environmental and health costs.
The California Climate and Agriculture Network is working toward better agriculture and environmental policies in California and the United States.
Food Tank discusses Groundswell International’s sustainable farming efforts with CEO Steve Brescia.
The Idaho Organization of Resource Councils speaks with Food Tank about their initiatives to improve the economic well-being of their communities.
Food Tank discusses regenerative agriculture, family farms, and the importance of young farmers with John Steven Bianucci from Iroquois Valley Farms.
Stanford’s Walter Falcon shows how academic research and policy-relevant work can be quite compatible and result in a transformative policy impact.
Forests are an important element in reaching the Sustainable Development Goals (SDGs) that global leaders are setting.
From October 1 – 17, use your voice to advance the status of rural women as part of the 17 Day Campaign.
TEEBAgFood aims to help governments and businesses reform food system policies to preserve ecosystems and biodiversity.
This Labor Day, Food Tank is recognizing the social justice, equality, fair wages, and safety that all farm and food workers deserve.
RealTimeFarms.com helps consumers take advantange of local food.
ActionAid USA is calling on Congress to reform its biofuels targets. Fuel for our cars must not be prioritized over food for people.
