Mexican fishers are securing their fishing future through collaborative marine refuges, ensuring sustainable catches while protecting marine ecosystems.
Treaties to Turn the Tide: Can We Save the Ocean in Time?
As ocean ecosystems face collapse, can world leaders put treaties into effect to protect the high seas and combat plastic pollution?
It’s Not Too Late to Protect Blue Food Systems
Blue food systems are at a crucial tipping point, but it’s not too late to make sustainability the norm.
Bridging Gaps for a Sustainable World: The Role of Water in Food Systems
Agriculture is responsible for more than 70 percent of global freshwater withdrawals. Meanwhile one third of the world faces water stress.
Water is Life. Water is Food. Leave No One Behind.
World Food Day is not only a day—it’s a jumping-off point for action year-round.
We Owe it to Ourselves—to Our Society—to Be Eating More Seafood
Blue foods—including fish, seafood, ocean plants, and more—are vital to the global economy.