By recognizing that agricultural, nutrition, health, supply chains, and food security are deeply connected climate risks and mitigation potential, it enshrines the principle of integrating action across agendas in ways that are real and meaningful.
Lessons from Renewable Energy for an Agri-food Systems Overhaul: Q&A with Zitouni Ould-Dada
The transition to renewable energy offers a blueprint for funding a food and agriculture systems revolution to fight the climate crisis and hunger.
How Agroecology Can Help Countries Tap Climate Finance and Fund Food Systems Transformation
By integrating agroecological interventions into NDCs, countries can hit their climate goals, attract finance and improve food security.
Harvesting Solutions: How Food Systems Can Unlock Progress on Climate and Biodiversity
Agroecology can align action on biodiversity loss, climate change and land degradation.
From Policies to Action: Charting Progress in the Fight Against Global Food Loss and Waste
Exciting progress around food loss and waste has already been made. Strategic policies can help countries do even more.
From Farm to Kitchen: Solutions to Address the “Low Hanging Fruit” of Food Loss and Waste
Everyone has a role to play in addressing food loss and waste, say experts at the U.N. Climate Change Conference.
Dispatch from the U.N. Climate Change Conference: Monday, Nov. 14
“We are paying for the food system. We are paying for it in the form of diabetes treatment. We are paying for it in biodiversity loss,” says Sara Farley of The Rockefeller Foundation.
Inserting Food and Agriculture into Climate Action Plans
Incorporating food and agriculture systems into the Nationally Determined Contributions provide governments the chance to address their importance before another crisis hits.