Training Youth Key to Growing African Agriculture

For CORAF, training youth is not just a matter of preparing for the rising age of researchers or increasing unemployment, but a matter of enhancing the food system as a whole.

Climate Smart Agriculture Techniques Spread Beyond Senegal with New Regional Center

CERAAS earned Regional Center of Excellence recognition for its research on adapting dry cereals to drought conditions and its plans to expand into the rest of West and Central Africa.

How to Meet Rice Demand more Adequately, Equitably, and Sustainably

SRI can reduce water requirements, increase land productivity, and buffer against the impacts of climate change while reducing reliance on artificial inputs, like pesticides and artificial fertilizer.

In West Africa, “Customers prefer the local guinea fowl”

Up to 80 percent of the agricultural GDP in developing countries comes from livestock. Farmers often raise indigenous breeds, managing herds both to maintain diversity and to support community livelihoods.