“Advocating for Women and Youth for a More Sustainable Food System”
Moderator: Lynsi Burton, Reporter, Seattle Post-Intelligencer
- Rosalinda Guillen, Executive Director, Community to Community Development
- Whitney Ellersick, Senior Director, Nutrition Services, Portland Public Schools
- Sara Morris, President, The Beecher’s Foundation
- Katie Rains, Executive Director, GRuB
Discussion held at the at the 2018 Seattle Food Tank Summit on March 17, in partnership with Seattle University, Food Action, Grub, the Environmental Working Group, and the Natural Resources Defense Council.
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