Watch the entire sold-out NYC summit from September 2017, including fireside chats with Kimbal Musk, Dan Barber, Tom Colicchio, Sam Kass, and Tom Vilsack. The entire agenda is below: Food Tank Summit: New York City “Focusing on Food Loss and Food Waste” in partnership with ReFED, The Fin
Nutrition requires education and access, which Kimbal Musk addresses through outdoor classrooms in underprivileged communities and a chain of restaurants serving local produce.
Alison Grantham, Director of Food Systems Research and Development at Blue Apron, discusses ways to improve our food system, from soil quality to the final product.
Gigi Lee Chang, an expert on socially conscious and sustainable business practices and entrepreneurship, talks about opportunities to create a more sustainable society.
Justin Kamine, Co-Founder and Partner of KDC Ag, believes looking to nature to form large scale infrastructure solutions is the quickest and most effective way eliminate food waste.
The event is sold-out but you can still join the conversation! The entire Summit will be shown FREE on Facebook Live all day using a five-camera professional crew streaming on the Food Tank Facebook page.
Dr. Prasanta Kalita discusses his career addressing the need for more food, education, water, health, and awareness, both in the United States and abroad.
Loren Cardeli, Founder and President of A Growing Culture (AGC), has worked closely with smallholder farmers around the world and helps consumers to reevaluate how their relationships with farmers.
Clare Miflin founded Woven, a consultancy dedicated to weaving together urban and natural systems; metrics and vision; people and place, creating whole system designs that reduce material consumption.
Food Tank had the opportunity to speak with Christine about what inspired her to co-found the Lower East Side Ecology Center and what continues to inspire her today.