The Planet Forward salon on Wednesday brought together experts, decision makers, and students to address the inequities faced by women in agriculture.
Farmers
Can Agroecology Be Part of the Common Agriculture Policy?
Arc2020 is helping develop agroecological communities around Europe using pre-existing support structures.
Announcing the 1st Annual Food Tank Summit in partnership with The George Washington University
Food Tank, in partnership with The George Washington University, is excited to announce the 1st Annual Food Tank Summit on January 21st and 22nd, 2015.
Six Awesome Food Organizations in Connecticut
Connecticut has six top organizations named in the James Beard Foundation and Food Tank’s just released 2014 Good Food Org Guide.
Scaling Up Ecological Cultivation: An Interview with Richard Charity of Fazenda da Toca
Food Tank speaks with Richard Charity, Sustainability Manager at Brazil’s Fazenda da Toca, about the success of the large-scale family-owned farm.
Fourteen Awesome Food Organizations in California
California has fourteen top organizations named in the James Beard Foundation and Food Tank’s just released 2014 Good Food Org Guide.
Six Awesome Food Organizations in Arkansas
Arkansas has six top organizations named in the James Beard Foundation and Food Tank’s just released 2014 Good Food Org Guide.
Six Awesome Food Organizations in Arizona
Arizona has six top organizations named in the James Beard Foundation and Food Tank’s just released 2014 Good Food Org Guide.
Five Awesome Food Organizations in Alabama
Alabama has five top organizations named in the James Beard Foundation and Food Tank’s just released 2014 Good Food Org Guide.
World Food Day 2014 Toasts Family Farmers
New survey highlights tension between love for the land and trying to make ends meet among North American family farmers.
The Last Hunger Season Film Series and the Importance of Family Farming
The Last Hunger Season Film Series profiles the struggles and successes of family farmers in Kenya.
For Smallholder Farmers, Tenure Makes a Crucial Difference in Livelihoods
New guidelines improve tenure security for smallholder farmers around the world.
The Future of Family Farming: Providing Resources for Women and Young Farmers
Including men in community gender trainings, promoting agricultural workforce development, and educating women and youth were all part of this discussion.
10 Chefs Helping to Revolutionize Sustainable Food
Ten chefs grow food either at their restaurants or nearby, sourcing more directly and locally than ever.
WEBINAR: Reducing Farm Losses from Farm to Market with Lisa Kitinoja
On October 15, Food Tank will host an exclusive webinar featuring Lisa Kitinoja, founder of The Postharvest Education Foundation (PEF).
Top 10+ Urban Gardens and Markets in Houston
Houston’s diverse urban agriculture projects reflect the city’s desire to grow and share healthy food with hungry Texans.
Scaling Up Agroecological Solutions, Farmer to Farmer
The benefits and use of agroecological farming will be investigated and shared at the International Symposium on Agroecology for Food and Nutrition Security.
Farmer Story: In Burundi, Viola Nsengiyumva Turns Two Acres Into a Profitable Business
In Burundi, farmer Viola finally turns a profit with support from One Acre Fund.
This 2,000 Hectare Farm in the Desert Feeds Most of Jordan
In the deserts of South Jordan, modern and ancient farming techniques are allowing efficient crop growth.
Tell Policymakers: Support Young Farmers Around the Globe!
It’s time for a revolution in the food system—young and new farmers need government support to nourish future generations.
