This week, we’re looking at USDA resignations, food security risks, and whether dairy is making a comeback.
The First 100 Days: How Trump and Vance Have Changed Food, Agriculture, Health, and Climate
From funding cuts to tariffs, here’s how the Trump-Vance administration is reshaping food, health, and the environment—one decision at a time.
Protecting Vulnerable Workers: Why H-2A Visa Protections Fall Short
H-2A workers play a vital role in U.S agriculture but remain uniquely vulnerable to workplace abuses.
U.S. Policy Changes Will Have Consequences for Food Systems Globally
The new administration is already reshaping global food systems, affecting humanitarian aid, public health, and global peace.
Robert F. Kennedy Jr. Testifies Before the U.S. Senate Finance Committee
“If you like a McDonald’s cheeseburger or Diet Coke, which my boss loves, you should be able to get them. If you want to eat Hostess Twinkies, you should be able to do that. But you should know what the impacts are on your family and on your health.”
Brooke Rollins Testifies Before Senate Ag Committee
Brooke Rollins addressed key food and farming issues including SNAP and immigration in her testimony before the Senate Agriculture Commitee.
