Food Access

NYC Is Leading The Charge Toward People-Focused Urban Food Policy

Public institutions can play a significant role in building a more inclusive food system and more flourishing, healthy, nourished neighborhoods, panelists said at Climate Week NYC.

“Food Waste Belongs at the Center” of Talks at Climate Week NYC

Speakers at Climate Week NYC explore how preventing food waste can support farmers, feed communities, and address the climate crisis.

Revitalizing Mississippi Food Systems for Health and Equity

Rebuilding local food access requires reshaping supply chains dominated by industrial commodity farming.

Lineup Just Dropped: Are You Joining Food Tank at Climate Week?

We need to show the world that food and ag are key solutions to the climate crisis—but we need to move toward urgent, lifesaving action. 

James Beard Award-Winning Authors on Solving America’s Prison Food Problem

Eating Behind Bars, written by criminal justice reform nonprofit Impact Justice, won a James Beard Media Award in June.

Food Tank’s Weekly News Roundup: Extreme Heat Hits Europe, Regenerative Agriculture Grows, and SNAP Enrollment Falls

This week, Europe struggles in extreme heat, new frameworks can scale regenerative agriculture, and a new analysis reveals that millions have lost access to SNAP since last year.

Federal Judge Blocks SNAP Waivers in Five States

Evidence shows that SNAP recipients’ diet quality is similar to other Americans.

Hunger Rises as the Consequences of Dismantling USAID Deepen

There’s “no question that food insecurity has risen,” says Patrick Webb of Tufts University.

In Colorado Springs, Food to Power Builds Resilience from the Ground Up

Even as nonprofits face challenging and uncertain times, Food to Power is doubling down on serving its community.

Sydney’s Youth Work to Alleviate Hunger

A youth-led volunteer initiative in Sydney is combatting hunger by providing home cooked meals to some of the city’s most vulnerable.

Abundance Food Co-op Ratifies First Union Contract

The union contract is designed to protect workers and ensure local food stays accessible to the community.

Food Tank’s Weekly News Roundup: Global Politics Reshape Food Security, Fiji Pushes Organic Ag, WFP Scales School Meals

India and Fiji look to future-proof their food systems, a new geopolitics is reshaping food security, and WFP announces they are scaling school feeding programs in East Africa.

School Meals Do More Than Feed Kids—They Can Re-Nourish The Planet

Regenerative school meals can be a source of growth and prosperity, offering $3 trillion in global economic productivity.

What the House Farm Bill Means for SNAP, Pesticides, and U.S. Food Policy

The U.S. hasn’t seen a new Farm Bill since 2018, but is the Farm, Food, and National Security Act of 2026 taking the country’s food and agriculture systems in the right direction?

One Year On: How Trump and Vance Have Changed Food, Agriculture, Health, and Climate

Follow the policies, trace the impacts, and see how food and agriculture systems are being reshaped in real time.

Food Tank’s Weekly News Roundup: Kenyan Women Defy Gender Norms, President Trump Calls for Cuts to WIC, Anti-Immigration Policies Fail

Kenyan women are taking to the water, Asia is looking into more sustainable packaging, and anti-immigration laws are failing to gain support.

Op-Ed | We Can Find $200 Billion for War. Why Not for Food Security at Home?

Today’s unhealthy food system results not simply from individual choices but policy choices that limit access.

Food Tank Explains: Food Sovereignty

Food sovereignty is the right of communities to define how food is produced, distributed, and consumed. This explainer outlines its origins, principles, and how it challenges industrial agriculture by prioritizing equity, sustainability, and local control.

Op-Ed | The Nutritionists Are Right. We Must End Hunger Differently.

Investing in nutrition-sensitive agriculture ensures not just more food, but more healthy food.