Watch “The Impact of COVID-19 on Restaurants”

Food Tank and Hunter College NYC Food Policy Center recently hosted The Impact of COVID-19 on Restaurants. Watch the full event now and learn from some of the top chefs as they discuss the ways the pandemic is impacting the restaurant industry.

Industry Leaders Gather to Discuss the Impact of COVID-19 on Restaurants

Join restaurateurs and industry leaders in discussion about the impact of COVID-19 and the post-pandemic future of restaurants.