Op-Ed | Ubuntu Food Systems: Bridging Top-Down and Bottom-Up Leadership

Inclusivity means bringing together a multitude of perspectives, including smallholder farmers, global research and development, finance, startups, activism, community mobilization, and non-profit organizations.

Want to Solve the Climate Crisis? Let Youth Advocates Lead the Way

Youth advocates aren’t just part of the solution—they are the solution. Young people are leading movements and making sustainability a reality.

Program Supports Next Generation of Food System Leaders

A new fellowship is designed to drive personal transformation and support scaleable solutions in the food system.

Food For Thought, 25 Organizations Growing Change

As we countdown to the November 14th Food Tank Summit, we highlight 25 organizations in San Diego building a global community for safe, healthy, nourished eaters.

Food and Beverage Sector Aims to Turn Climate Goals into Reality

Ceres’ new food and beverage sector report commends leadings companies on climate goals, but calls for bold plans across the sector in sustainability, water conservation, and human rights security.

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