“We see that the impact from investing in regenerative agriculture improves farmer livelihoods, builds resilient supply chains, and improves soil health.”
The Roots of Regeneration: ‘What You Do To The Planet, You Do To Yourself’
The way farmers treated soils a generation ago influences how healthy they—and our food and agriculture systems—are today.
Organic Month Kicks Off with New Campaign to Build Trust in the Organic Seal
OTA wants to help shoppers understand how to choose products that are better for them and the planet.
Meeting the Moment: What the Organic Sector Needs to Sustain Growth
As demand for organic agriculture reaches new highs, experts say strategic support is needed to ensure farmers and markets can keep up.
Organic Week DC: Cultivating Diversity X Organic
During this session of Organic Week DC, convened by the Organic Trade Association, Food Tank president Danielle Nierenberg will interview Chef Eric Adjepong on the importance of representation in food. The session will also feature a panel discussion on the impact of pesticides on communities of color.
New on the Podcast: Jeff Huckaby and Laura Batcha on Organic Farming.
Jeff Huckaby and Laura Batch discuss the growth of organic farming.
