Alexander Müller focuses on a holistic view of the food system and talks to us about how the full food system puzzle reveals the true cost of cheap food.
Focusing on food waste, biodiversity, and externalities. Dr. Abdou Tenkouano discusses how the new TEEB AgriFood report optimizes all three.
Dr. Hussain’s work focuses on the economics of ecosystems and the environment. In this interview, he discusses a new, ground-breaking report from TEEBAgriFood that outlines a novel, holistic approach to examining our food system.
Pretty is on the Steering Committee for a new report from TEEB AgriFood. This report addresses how to evaluate our food system in the context of agriculture, ecology, and human health on a global level.
Dr. Zhang’s research focuses on ecosystem services, agriculture, and the environment. In the new TEEB AgriFood report, she makes the case for why systems thinking is needed to understand our food system.