As the U.S. defends agribusiness, global food policy’s turn toward agroecology is far from a rejection of progress. Rather, it offers a path toward transformative change.

Luke Metelerkamp
1 Articles0 CommentsDr. Luke Metelerkamp research fellow at Rhodes University, an associate of the Centre For Complex Systems in Transition, and a member of the Alliance for Food Sovereignty in Africa. He has over a decade’s worth of experience working within the food system in Southern Africa working at the interface between sustainability transitions, education and youth.
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